Casseroles Recipe
This butternut squash and apple casserole combines all the best flavors of fall! Great for a Thanksgiving dinner instead of candied yams.
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Pasta - Gluten-Free Taco Mac in the Instant Pot
Your Instant Pot quickly combines two favorite dishes, tacos and mac and cheese, into one delicious taco mac meal using gluten-free pasta, black beans, and lean ground beef.
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Tea - Moji-Tea
Minted iced tea with plenty of lemon and lime juice is a non-alcoholic version of a mojito. Add rum and club soda for an adult-version.
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Buttermilk Rhubarb Bread Recipe
Rhubarb bread topped with a buttery cinnamon topping is the perfect way to use extra rhubarb from your garden.
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Quick Bread - Spicy Pumpkin Scones Recipe
These simple pumpkin scones, which are the ideal baked treat for chilly autumn mornings, are spiced up with cinnamon and ginger.
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Baked Red Snapper with Shrimp and Mushrooms Recipe
A dish fit for company that bakes red snapper, shrimp, and mushrooms in a flavorful cream sauce is sure to get rave reviews.
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Desserts - Rhubarb-Strawberry Compote
This compote is a traditional pairing of rhubarb and strawberries that tastes great over ice cream or pancakes.
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Desserts - Cardamom Creme Brulee Parfait with Candied Pumpkin
Thanksgiving dinner guests will be delighted by the cardamom and cinnamon flavors of these creme brulee parfaits with candied pumpkin.
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Instant Pot Shrimp Scampi Risotto Recipe
Use your Instant Pot to combine the best of both worlds with this recipe for risotto and shrimp scampi.
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Soup - Ribollita Reboiled Italian Cabbage Soup
Made in the classic Italian tradition, this hearty soup combines a white bean puree with a blend of vegetables including cabbage, kale, and Swiss chard, with toasted bread to thicken the mix. It's reheated 'ribollita' and served topped with grated Parmesan and a drizzle of olive oil.
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Pasta by Shape Recipe
This is a great recipe with campanelle pasta, sausage, and roasted red bell peppers. You can be creative and use different types of sausage or a different cheese like mozzarella.
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BBQ Pulled Pork Pizza Recipe
Use the pulled pork leftovers from your slow cooker on this simple appetizer pizza. To customize, you can add any additional toppings. 1 package pre-baked pizza crust, 1/8 cup sliced onion, 1 teaspoon chipotle chili powder, 2 tablespoons barbeque sauce or more as desired, 1/8 cup sliced red bell pepper, salt and ground black pepper to taste, 1/2 cup prepared pulled pork
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Shellfish Recipe
This buttery lobster tail dish is steamed in orange juice and wine and is ready in under 30 minutes.
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Carrot Cumin Parsley Soup
With Greek yogurt, spices, and chicken bone broth, this delectable carrot and parsley soup complements your main course perfectly.
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Zucchini Miso Recipe
This mouthwatering summer salad features thinly sliced fresh zucchini tossed with a fragrant Asian-style dressing.
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Porchetta Pork Belly-Wrapped Pork Loin Recipe
Juicy, seasoned pork loin is wrapped with pork belly, first air-dried and then roasted, which creates the crunchiest skin you'll have outside of a Peking duck!
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Desserts - Breakfast Prune Spice Cake Recipe
Chopped prunes add moistness to this spiced breakfast cake. This cake was a favorite of mine as a child - probably because it meant I could have cake for breakfast!
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