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savorytoothgirl · 8 months

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Brie and Cheddar Butternut Squash Beer Soup

#brie #cheddar #butternut squash #beer #soup #food #autumn #fall

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daily-deliciousness · 7 months

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Creamy paleo breakfast grits with butternut squash puree

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brattylikestoeat · 8 months

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niftyrecipe · 6 months

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Creamy paleo breakfast grits with butternut squash puree

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alloftheveganfood · 4 months

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Creamy Vegetable Soup (GF/SF)

Vegan Vegetable Soup (GF/NF/SF)

One Pot Hearty Vegan Lentil Soup (GF/NF/SF)

Tuscan White Bean Soup (GF/NF/SF)

Vegan Broccoli Soup (GF/SF)

30 Minute One Pot Creamy Vegan Mushroom Soup (GF/SF)

Vegan Gnocchi Soup (GF option/SF)

Roasted Vegan Butternut Squash Soup (GF/SF)

Vegan Minestron Soup (GF option)

Vegan Cabbage Soup (GF/NF/SF)

#vegan #food #recipes #gluten free #soy free #nut free #soup #one pot #lentils #white beans #broccoli #30 minute #mushrooms #gnocchi #butternut squash #minestrone #cabbage

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useless-catalanfacts · 8 months

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Video by the Catalan recipe blog lasofregida on Instagram. The song is "No fer tant" by Guillem Roma.

In autumn, it's very popular to eat soups like this. Here I'm calling this a soup because it's what it's called in English, but in Catalan we usually make a difference between a soup / sopa (broth with things in it, usually pasta and can also have vegetables and sometimes some meat) and what we see in this video which we'd call a cream / crema. A "cream" is made of vegetables and is made into a homogeneous creamy liquid.

In this case, La Sofregida is making one of the most common "creams" for autumn: squash "cream".

I'll add her recipe under the cut.

Squash cream (crema de carbassa):

Ingredients:

Squash

Leek

Scallion

Water

A sprinkle of olive oil

Salt

You can also add carrots or a potato and some cheese that melts easily, and mix it all in like the other ingredients.

Preparation: