#lemon chicken | Explore Tumblr Posts and Blogs

daily-deliciousness · 24 days

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Lemon chicken and rice

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morethansalad · 27 days

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Chinese Lemon Tofu (Vegan)

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royal-food · 1 year

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Lemon Chicken Orzo Soup

#recipe #soup #lemon chicken #orzo soup #orzo #lemon #lemon chicken orzo soup #chicken #food #savory

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foodiegirlblog · 2 months

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#so good #lemon chicken

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vegan-nom-noms · 1 month

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Crispy Lemon Tofu

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totto70 · 10 months

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Kotopoulo Lemonato in the making 🇬🇷

#kotopoulo lemonato #lemon chicken #greek food #love Greece #greece #coocking #gay photographer #comfort food #greek cuisine

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letsmakebreakfast · 2 days

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My 1st post will be my favorite recipe!

LEMON CHICKEN PICCATA

Ingredients:

4 boneless, skinless chicken breasts

Salt and pepper to taste

1/2 cup all-purpose flour

2 tablespoons olive oil

4 tablespoons unsalted butter

1/2 cup chicken broth

1/4 cup fresh lemon juice

1/4 cup capers, drained

1/4 cup chopped fresh parsley

Instructions:

Place the chicken breasts between two sheets of plastic wrap and pound them to an even thickness. Season both sides with salt and pepper.

Dredge the chicken breasts in flour, shaking off any excess.

In a large skillet, heat the olive oil and 2 tablespoons of butter over medium-high heat.

Add the chicken breasts to the skillet and cook for about 3-4 minutes per side, or until golden brown and cooked through. Remove the chicken from the skillet and set aside.

In the same skillet, add the chicken broth, lemon juice, and capers. Bring to a simmer, scraping up any browned bits from the bottom of the pan.

Stir in the remaining 2 tablespoons of butter until melted and the sauce has thickened slightly.

Return the chicken to the skillet and spoon the sauce over the top. Cook for another 2-3 minutes to heat the chicken through.

Sprinkle with chopped parsley before serving.

Serve the lemon chicken piccata hot, over pasta and additional lemon slices if desired.

Simple recipe one of my favorites, enjoy your Lemon Chicken Piccata!

#food #food recipes #food recipe at home #cook #recipe #baking #food blog #recipe blog #chicken #lemon chicken #simple recipe #simple recipes #letsmakebreakfast #lemon chicken piccata #lemon #love #follow #lets eat

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brattylikestoeat · 2 years

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dduane · 1 year

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Every now and then you're looking through a website's images (when you're the manager) and you realize that one or another of them need to be re-rendered for some reason. So this is tonight's job done, for that page.

Meanwhile, just remember: you may be the premier magic-user of your age, and you may have helped save the world and all that kind of stuff... but if you're out back at the Stuck Pig and you take your eye off your chicken, the cat will not care.

#Middle Kingdoms meta #cats #and now I realize I forgot to check when I re-rendered to see if these days I've got a better chicken in the toolbox...#(eyeroll)#okay #never mind #I've got fried chicken #chicken satay #lemon chicken #chicken breasts #raw and cooked #and apparently some chicken tacos #(though how can one tell)#but no new whole roast chicken #ah well

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quo-usque-tandem · 2 months

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Lemon chicken

#food #foodporn #food photography #chicken #lemon chicken

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daily-deliciousness · 3 months

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Honey lemon chicken with angel hair pasta

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doedipus · 2 years

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LEMON CHICKEN

lemon chicken

#lemon chicken #kowloon generic romance #please take kujirai to get lemon chicken she needs it to live

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melontokkive · 11 months

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Lemon chicken and orange chicken.

#art #artists on tumblr #digital art #mt-originals #digital illustration #food illustration #mt-food illustration #mt animal illustrations #chick #chicken #lemon chicken #orange chicken #fruit #mt-animal illustrations

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slowlycooking · 4 months

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#crock pot recipes #slow cooker recipes #crockpot recipes #crock pot #chicken recipes #lemon chicken

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themessykitchen · 2 years

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recipe

#Greek food #Greek #Greek chicken #lemon #lemon chicken #lunch #food #foodie #food blog #food blogger #foodphotography #foodblogger #foodlover

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letsmakebreakfast · 1 day

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SPATCHCOCKED HEN WITH THYME AND ROSEMARY

Another day another one of my favorite recipes!

Today is a delicious spatchcocked hen with thyme and rosemary so juicy and flavorful perfect with some mashed potatoes and asparagus, yum.

spatchcocked hen with thyme and rosemary:

Ingredients:

1 spatchcocked hen

2 tablespoons of fresh thyme leaves

2 tablespoons of fresh rosemary leaves

4 cloves of garlic, minced

2 tablespoons of olive oil

Salt and pepper to taste

Instructions:

Preheat your oven to 400°F (200°C).

In a small bowl, mix together the thyme, rosemary, garlic, olive oil, salt, and pepper.

Place the spatchcocked hen on a baking sheet lined with parchment paper.

Rub the herb mixture all over the hen, making sure to coat it evenly.

Roast the hen in the preheated oven for about 45-60 minutes, or until the internal temperature reaches 165°F (74°C) and the skin is golden brown and crispy.

Remove the hen from the oven and let it rest for a few minutes before serving.

Enjoy your delicious spatchcocked hen with thyme and rosemary!

Feel free to adjust the seasoning and cooking time according to your preferences, I usually marinade the chicken with spices olive oil and lemon for at least an hour. Thanks for reading, Enjoy your meal! Follow or like the post to save for later!

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